Background and Objective: Application of genetically modified organisms in the agriculture sector and food industry began since last years of 20th century.Since then this technology has become a central part of the broader public controversy about the advantages and safety of these products.This article has tried to review aspects of these types of
An unprecedented challenge for nutritionists arises during the 21st century in order to produce highly nutritious and functional food which promotes human health.Polyunsaturated fatty acids (PUFA) that are highly contained in microalgae have broadly been confirmed for preventing cardiovascular diseases and regulating immune-oxidative status.However
Transport behavior that is characterized by a low-temperature electrical resistivity that displays a power law behavior ( ρ ( T → 0 Cake Pan Sets ) ∝ T s ) with an exponent of s < 2 is commonly observed in magnetic materials in both the magnetic and Scale Figure non-magnetic phases.We give a pedagogical overview of this phenomenon
Orientation: Overreliance on goodness-of-fit (GoF) indices in confirmatory factor analysis (CFA) model fit evaluations appears to negatively influence the integrity and replicability of research findings in general, and on research to develop work-to-family enrichment (WFE) theory in particular.Research purpose: The purpose of this study was to tes